Minnesota · 2025 pay · 8 people
How much does a culinary supervisor make in Minnesota?
$71,042typical pay for a culinary supervisor in 2025
$63,180 – $75,540what most people earned
Includes everyone paid during 2025, including part-year workers.
✓ Official data from Minnesota Management and Budget · Matches the agency's latest release · mn.gov ↗
Where culinary supervisors work
Typical pay at each employer, 2025 (everyone paid).
Highest-paid culinary supervisors, 2025
- 1Virgil Ross EmmertCulinary Supervisor · Veterans Affairs Department$77,489
- 2Paul Robert DunkerCulinary Supervisor · Veterans Affairs Department$77,194
- 3Alysia Michell OrvisCulinary Supervisor · Direct Care and Treatment Dept$74,989
- 4Michael McclintockCulinary Supervisor · Direct Care and Treatment Dept$72,038
- 5Margaret Ann EideCulinary Supervisor · Direct Care and Treatment Dept$70,045
Common questions
How much does a culinary supervisor make in Minnesota?
The typical culinary supervisor was paid $71,042 in 2025; most earned between $63,180 and $75,540. This counts all 8 people paid, including part-year workers.
How much of the pay is overtime?
Overtime made up 1.1% of all pay for culinary supervisors in 2025.
Which job titles are included?
Everyone whose payroll title is Culinary Supervisor, at any level (for example "Culinary Supervisor"). Part-time-schedule titles (such as "20 hours") are left out. Senior, supervising and trainee titles have their own pages.
Job titles are written out in full from the payroll's abbreviations (for example "SR CRRECTNL POLC OFCR" → "Senior Correctional Police Officer"). "Typical pay" is the median; "most earned" is the middle half. How we calculate this