PublicPayData

Utah cities, counties, school districts, colleges and special districts · 2025 pay · 21 people

How much does a kitchen manager make in Utah cities, counties, school districts, colleges and special districts?

$39,167typical pay for a kitchen manager in 2025

$33,012 – $63,789what most people earned

Includes everyone paid during 2025, including part-year workers. Typical pay fell 14.1% from 2024.

✓ Official data from Transparent Utah · Matches the agency's latest release · utah.gov ↗

Where kitchen managers work

Typical pay at each employer, 2025 (everyone paid).

Related jobs and the next step up

Same line of work at a different rank, by typical pay (full-year employees where we can tell).

  1. Kitchen Assistant$10,677 (everyone)
  2. Kitchen Supervisor$34,533 (everyone)
  3. Kitchen Manager (this page)$39,167 (everyone)

Highest-paid kitchen managers, 2025

  1. 1Justin FieldKitchen Manager · North Salt Lake$112,384
  2. 2Amy MillsKitchen Manager · Voyage Academy$71,480
  3. 3Sherry Delaine MechamKitchen Manager · Summit County$71,275
  4. 4Jenna NelsonKitchen Manager · Noah Webster Academy$67,908
  5. 5William BurchKitchen Manager · Dual Immersion Academy$64,442

Common questions

How much does a kitchen manager make in Utah cities, counties, school districts, colleges and special districts?

The typical kitchen manager was paid $39,167 in 2025; most earned between $33,012 and $63,789. This counts all 21 people paid, including part-year workers.

How much of the pay is overtime?

Overtime made up 0.0% of all pay for kitchen managers in 2025.

Which job titles are included?

Everyone whose payroll title is Kitchen Manager, at any level (for example "Kitchen Manager"). Part-time-schedule titles (such as "20 hours") are left out. Senior, supervising and trainee titles have their own pages.

Job titles are written out in full from the payroll's abbreviations (for example "SR CRRECTNL POLC OFCR" → "Senior Correctional Police Officer"). "Typical pay" is the median; "most earned" is the middle half. How we calculate this